Guest recipes with Lidl Food Academy

White Chocolate Blondies with Raspberries & Soy Cream Ganache For the blondies150g unsalted butter (melted)200g brown sugar1 egg + 1 yolk1 teaspoon vanilla extract200g all-purpose flour100g white chocolate (coarsely chopped)125g raspberries (fresh or frozen)1 pinch of saltFor the white chocolate & soy ganache200g white chocolate200ml soy cooking creamZest of 1 lime (optional) Preheat the oven […]